SANTA BELLY MACARONS

Christmas is fast approaching and what better time then now to make some Christmas inspired treats! In this tutorial Im going to show you how I make Santa Belly macarons! Please read the full description below. To watch my MACARON BASE RECIPE video click HERE - Macaron Shells 75 G Egg Whites Room Temperature 100 G Caster Sugar Red Food Colouring Black Royal Icing Yellow Royal Icing White Royal Icing Dry Mixture 90 G Almond Meal 90 G Icing Sugar HOW TO MAKE ROYAL ICING - Buttercream Filling 200 G Unsalted Butter Room Temperature 150 G Icing Sugar 3 Fruit Mince Pies Roughly 70 G each pie I suggest using electric scales to get the correct measurements required. --------------------------------------------------------------------------------------------------------------- Food Colouring - I recommend using Gel food colours only. Using a liquid food colouring will add extra liquid to your mixture which you do not want. I use Americolor brand. Baking Sheets - I find baking sheets give a smoother base and allow the feet to bake more evenly. You can however just use baking paper. Template - Yes I use a template I like my macarons to be the exact same size and consistent. This helps when matching them up. This is totally up to you if you use one or not. Piping Tip Ateco 804 - Large Round Open Tip 24MM Piping Bags - Disposable Bags found on eBay. Scribe can be found online or a toothpick works well too. CLIMATE CONDITIONS DO EFFECT MACARONS Important - If it is raining storming or very high humidity. You will find the macarons may crack bake uneven have very high feet etc. If possible - A dry cool area is best for baking macarons. I recommend placing the macarons in the fridge for 2-3 hours before eating. This just allows the filling to harden and stick the shells. Macarons also freeze really well for up to 3 months stored properly. ------------------------------------------------------------------------------------------------------------ Please click the thumbs up button if you liked watching this video! If you have any requests on what I should make in my next video or tipstechniques you want me to make please leave a comment below! SOCIAL MEDIA Facebook Instagram YouTube MacaronTutorial FrenchMacaron YesPleaseDeliciousDelights,

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