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Depending on your familiarity with various food cultures and heritage you may be surprised to see Jellyfish in a recipe. Yes I am talking about the translucent free-swimming marine creature with umbrella-shaped bells. And yes I am serious about how tasty and refreshing this jellyfish salad recipe is which you may very well fall in love with just like I do. Ingredients: Instant Jellyfish with seasoning 1 bag Napa cabbage 4-5 leaves Carrot med 1 Scallion 1 bulb Garlic 4-5 cloves Salt 1 tsp Cooking oil 1 tsp 2 tbsp Light soy sauce 2 tbsp Dark rice vinegar 3 tbsp jellyfish chinesefood theingredient,
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