How to make stir-fried ramen :: ramen recipe :: Korean ramen recipe

Have a nice meal today! Instagram: Ingredients - 1 ramen - Green onion 20g - Onion 45g - Green bean sprouts 120g Making stir-fried ramen 1. Chop onions and green onions. 2. Put the ramen in the boiling water boil it for 1 minute and 30 seconds and get the ramen out. 3. Put 1.5 spoons of cooking oil a bit of minced garlic 15ml of soy sauce 15ml of red pepper powder 12 of ramen powder 1 spoon of fructooligosaccharide in the pan boil it over a low heat add the ramen and stir-fry them. 4. Once the sauce is soaked well into the noodles add the vegetables 4 spoons of water and stir-fry it until the veggies get a bit soggy. Medium heat 5. Stir-fried ramen is done Koreanramen ramenrecipe stirfriedramen,

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